GRATAR


(PIEPT DE PUI - PORTIE 2 BUC - 220 GR.)





(PULPA DE PUI - 170 GR.)





(CEAFA DE PORC - 210 GR.)





(MICI - 70 GR.)





(PLATOU GRATAR - 2 PERSOANE: PIEPT PUI 2 BUC.,PULPA, 4 MICI, CEAFA, 2 PORTII CARTOFI, 2 SOSURI, 2 CHIFLE, 2 SALATE 230 GR. FIECARE)

 

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